Dinner set menus

banquet for $68.50 per person (min 6 persons)

twice cooked octopus with kim chi salad

three chilli relish prawns with hand-made noodles

slow cooked eggplant with seaweed paste and toasted sesame

shredded shoulder of lamb with cummin and salted chilli

mouth watering chicken

chinese greens

 

degustation for $95 per person

Scallops with prawn roe noodles and Bean paste pesto

prawns w/ 3 chilli relish

pork and  prawn tortellini

Xian style spiced duck

braised oxtail with port, cardamom & lemongrass

crunchy local vegetables w Yunnan chilli jam

dessert

 

Restaurant fully licensed, with an extensive wine list and matching wine tastings. BYO bottled wines only, corkage $15 per bottle.

Due to unforeseeable changes in our restaurants circumstances, contents provided here may not reflect 100% of what is on offer at each individual restaurant. Please call the corresponding restaurant to confirm most update information.